Complete guide to growing fresh herbs in small spaces
Grow Fresh Herbs at Home Year-Round
Fresh herbs are one of the easiest and most rewarding crops for urban gardeners. Most herbs are compact, fast-growing, and can thrive in containers on balconies, windowsills, or patios. This comprehensive guide covers 20+ popular culinary herbs with specific growing instructions, harvesting tips, and culinary uses.
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Herb Growing Comparison
| Herb | Difficulty | Growth Speed | Container Size | Best Light |
|---|---|---|---|---|
| Basil | Easy | Fast | 1-2 gallons | Full Sun |
| Mint | Very Easy | Fast | 2-3 gallons | Partial Shade |
| Parsley | Easy | Medium | 1-2 gallons | Partial Sun |
| Rosemary | Medium | Slow | 2-3 gallons | Full Sun |
| Thyme | Easy | Medium | 1-2 gallons | Full Sun |
General Herb Growing Tips
π Light Requirements
Most herbs need 6-8 hours of sunlight daily. South or west-facing windows are ideal.
π§ Watering
Keep soil moist but not waterlogged. Check daily in hot weather. Allow soil to dry slightly between waterings.
πͺ΄ Soil
Use well-draining potting mix. Add perlite if needed. Good drainage prevents root rot.
βοΈ Harvesting
Pinch off top leaves and stems regularly. This encourages bushier growth and more leaves.
π‘οΈ Temperature
Most herbs prefer 60-75Β°F. Protect from frost. Bring tender herbs indoors in winter.
π± Fertilizing
Feed monthly with balanced fertilizer during growing season. Reduce in winter.