Complete guide to growing fresh herbs in small spaces
Grow Fresh Herbs at Home Year-Round
Fresh herbs are one of the easiest and most rewarding crops for urban gardeners. Most herbs are compact, fast-growing, and can thrive in containers on balconies, windowsills, or patios. This comprehensive guide covers 20+ popular culinary herbs with specific growing instructions, harvesting tips, and culinary uses.
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Herb Growing Comparison
| Herb | Difficulty | Growth Speed | Container Size | Best Light |
|---|---|---|---|---|
| Basil | Easy | Fast | 1-2 gallons | Full Sun |
| Mint | Very Easy | Fast | 2-3 gallons | Partial Shade |
| Parsley | Easy | Medium | 1-2 gallons | Partial Sun |
| Rosemary | Medium | Slow | 2-3 gallons | Full Sun |
| Thyme | Easy | Medium | 1-2 gallons | Full Sun |
General Herb Growing Tips
🌞 Light Requirements
Most herbs need 6-8 hours of sunlight daily. South or west-facing windows are ideal.
💧 Watering
Keep soil moist but not waterlogged. Check daily in hot weather. Allow soil to dry slightly between waterings.
🪴 Soil
Use well-draining potting mix. Add perlite if needed. Good drainage prevents root rot.
✂️ Harvesting
Pinch off top leaves and stems regularly. This encourages bushier growth and more leaves.
🌡️ Temperature
Most herbs prefer 60-75°F. Protect from frost. Bring tender herbs indoors in winter.
🌱 Fertilizing
Feed monthly with balanced fertilizer during growing season. Reduce in winter.